About Secrets of Paris

American-born travel journalist and guidebook author Heather Stimmler-Hall created the Secrets of Paris in 1999 to share the hidden side of the City of Light. Discover what you've been missing:

* Custom Travel Content 
* Free Paris Resource Guide
* Calendar of interesting Paris events
* Private Tours
* Monthly Secrets of Paris newsletter
* Secrets of Paris Videos

Read more about the Secrets of Paris here


Calendar of Paris Events

March 10
Heather will be the featured guest speaker at Parler Paris Après Midi, discussing the topic "How Parisian Women Do It: Feminism & Femininity in the City of Light". Naughty Paris Guides will be available for €25 (cash only).  From 3-5pm, upstairs at Café de la Mairie, corner of Rue des Archives and Rue de Bretagne, 3rd. Free entry.

March 17
Sex & Booze: An Erotic Book Club at The Chamber, where we'll be reading Story of O by Anne Declos, drinking cocktails, and talking about...well, sex. Limited to 8 women only, 8-10pm in a private home; sign up while there's space!

March 20-21
You will have a rare chance  to hear Betthoven's towering masterpiece Missa Solemnis for a modest price at either Saint Eustache or the American Cathedral, and to see for yourself the high standard reached by the Paris Choral Society. Don't wait -- order your tickets online now at www.parischoralsociety.org

Click here to see the full calendar of events...

Secrets of Paris gives 10% of all tour fees
to the French food bank, Les Restos du Coeur

« Le Figaro's "100 Things All Parisians Should Do at Least Once" | Main | Newsletter #112: November 1, 2011 »
Friday
Nov112011

N'Importe Quoi Photo of the Week

Wow, doesn't this health food store window really draw you in with its scrumptious looking food display? Non, me neither. Why is it that the French can excel at window dressing in every industry but health food? At my local Naturalia they manage to really hit home the idea that everything inside will taste like flavorless cardboard.

 

Which brilliant store manager said, "Hey, instead of fresh organic produce, or the amazing selection of exotic spices and nuts, why don't we put a generic bag of organic flour in the window next to a generic bag of corn flakes." The question must be asked: is there any cereal out there quite as depressing as corn flakes? Extra points deducted for the scotch-taped price tags. And trying to "mix it up" with those little German lady bug chocolates wrapped in foil isn't helping. The only thing this window inspires is a new weekly series: Parisian Shop Window Fail of the Week. 

 

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Reader Comments (2)

At least they should tape a hand-lettered sign in the window that says "Vitrine en Cours" -- that way people THINK that there might be something attractive coming...one of the shops in my village has a sign that's faded from being in the sun so long....but by gosh, that window is still a work in progress, even if nothing in it has moved for months.
November 12, 2011 | Unregistered CommenterSunny
Too funny! It's interesting how the health food movement in France is about 30 years behind North America. But I find the quality of France's 'conventional food' is superior to NA.
November 23, 2011 | Unregistered CommenterDiane

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