About Secrets of Paris

American-born travel journalist and guidebook author Heather Stimmler-Hall created the Secrets of Paris in 1999 to share the hidden side of the City of Light. Discover what you've been missing:

* Custom Travel Content
* Travel Writing Workshops
* Calendar of interesting Paris events 
* Monthly Secrets of Paris newsletter
* Secrets of Paris Tours & Travel Planning

Read more about the Secrets of Paris here

 

 

 

Calendar of Paris Events

April 15
Lost in Frenchlation presents French films with English subtitles on the big screen. This month see the feelgood film Rosalie Blum, tonight at 8pm at Studio 28 (10 rue Tholozé, 18th, M° Abbesses). Tickets €7.50. 

April 22-24
For all fans of street art, the world's greatest urban artists will be showing their works at the first Urban Art Fair - the Foire Street Art à Paris - at the Carreau du Temple, represented by 30 galleries. Entry €12. 

April 29 -May 8
The third annual Paris Beer Week celebrates local craft beers from the Ile de France region (Paris and the surrounding areas). Events, tastings, tours and more, with the grand finale on Saturday the 7th at La Bellevilloise with 45 breweries in attendance. For the full program see the website or facebook page. 

Click here to see the full calendar of events...

Secrets of Paris gives 10% of all tour fees to the French food bank, Les Restos du Coeur

Entries in pastry (6)

Sunday
Jun082014

Newsletter #142: June 8, 2014

In this Issue:

* Big Announcement:

* Museum Pass & Picasso 
* More Security for Paris Tourists 
* Fun New Airport Hotel
* Bonpoint Baby Clothes Outlet
* Art Studio Open House 
* The Paris Store 
* Paris Pastry Update
* Wine by the Tube
* Secrets of Paris News & Calendar

Click to read more ...

Friday
Nov022012

Chocoholics of the World Unite

Over the next few days your addiction will not only become socially acceptable, but wholeheartedly encouraged as the 18th edition of the Salon du Chocolat melts the hardest of hearts at the Porte de Versailles.

Click to read more ...

Sunday
Oct022011

Photos from Cupcake Camp Paris 2011 

Today over 300 people and 2000 cupcakes gathered at Le Comptoir Général  near the Canal St Martin for Cupcake Camp Paris 2012, to benefit the Make-A-Wish Foundation. Check out the pretty (yummy) cupcakes here!

Click to read more ...

Sunday
Aug212011

Penguin Pastries Chilling Out in Paris 

Nothing like a pair of adorable pastry penguins to make the muggy Parisian heat just a bit more tolerable.

Click to read more ...

Friday
Apr292011

N'Importe Quoi Photo of the Week

Ever spend all day working on your French gateau only to totally screw up the decoration on top? My local bakery offers up an interesting solution...

Click to read more ...

Friday
Aug222008

Don't Miss Eclair Weekend!

Although my addiction to Ladurée macarons is thoroughly documented, when I first came to Paris well over a decade ago I was totally obsessed with the pastry known as the Religieuses (preferably chocolate). It's a bit like a round, double-decker eclair (or a Boston-cream donut with a donut hole on top). I'd eat the top part first and save the rest for as long as I could hold out (usually an hour). The taste is not really any different than the traditional French eclair (which, like all French pastries, tastes ten times better than the American knock-off), but I liked the shape and the fact that the bakery clerk would always wrap it in a little pyramid of paper tied with a ribbon. Quelle classe!

Of course, I would never turn down an eclair if one was offered to me (hint hint), especially if it was as cool looking as the ones from Fauchon (26 Place de la Madeleine, 8th), who always go out of their way to introduce new flavors and designs. Some people pooh pooh any bakery that dares stray from the traditional chocolate or coffee flavor, but hey, you only live once. And if you happen to be in Paris on September 5-6, you can even celebrate their "Weekend Eclair." Perfect timing for all of the Parisians who have that miserable "back to the grind" look on their faces after their five week vacation. ;-)


For the occaision, Fauchon is introducing 34 different flavors that they have created over the past four years, including both sweet and savory ones (salmon and peas, anyone?), for €5 each.