* Museum Pass & Picasso
* More Security for Paris Tourists
* Fun New Airport Hotel
* Bonpoint Baby Clothes Outlet
* Art Studio Open House
* The Paris Store
* Paris Pastry Update
* Wine by the Tube
* Secrets of Paris News & Calendar
American-born travel journalist and guidebook author Heather Stimmler-Hall created the Secrets of Paris in 1999 to share the hidden side of the City of Light. Discover what you've been missing:
Read more about the Secrets of Paris here
Through October 3
Don't miss one of the most magical events of the summer, the Candlelit Evenings at the Château Vaux-le-Vicomte, just an hour south of Paris by RER and shuttle. Visit the family-owned palace and gardens that inspired Versailles by candlelight, including dinner in the gardens (or bring your own picnic or book a table for a gourmet meal starting at €59) and a fireworks finale. Every Saturday evening, entry €19.50.
Through October 18
The 32nd annual funfair carnival, the Fête à Neu Neu, opens on August 30th in the Bois de Boulogne (Porte de la Muette, 16th, M° Rue de la Pompe). Open 4pm-midnight Mon, Tues, & Thurs; 2pm-midnight Wed & Fri; and noon to midnight Sat-Sun. Free entry, ATM, Vélib station, food tents and rides (tickets purchased onsite).
The annual Fête de l'Humanité is three days of live music (65 acts including headliners Manu Chao, Texas, and Juliette Gréco), debates (because the French love a good debate), arts and cinema expositions, a bal populaire, a book fair, and activities for kids. The main sponsor/organizer is the daily newspaper L'Humanité, whose motto is "Envie de Changer Le Monde" (The desire to change the world), so you can imagine it's quite a leftie leaning festival where politics, social justice and liberty are the main stars. This year it takes place in La Corneuve (northeast suburbs), and three-day passes are just €32 (€35 at the door; camping and parking also possible).
Today over 300 people and 2000 cupcakes gathered at Le Comptoir Général near the Canal St Martin for Cupcake Camp Paris 2012, to benefit the Make-A-Wish Foundation. Check out the pretty (yummy) cupcakes here!
Ever spend all day working on your French gateau only to totally screw up the decoration on top? My local bakery offers up an interesting solution...
Although my addiction to Ladurée macarons is thoroughly documented, when I first came to Paris well over a decade ago I was totally obsessed with the pastry known as the Religieuses (preferably chocolate). It's a bit like a round, double-decker eclair (or a Boston-cream donut with a donut hole on top). I'd eat the top part first and save the rest for as long as I could hold out (usually an hour). The taste is not really any different than the traditional French eclair (which, like all French pastries, tastes ten times better than the American knock-off), but I liked the shape and the fact that the bakery clerk would always wrap it in a little pyramid of paper tied with a ribbon. Quelle classe!
For the occaision, Fauchon is introducing 34 different flavors that they have created over the past four years, including both sweet and savory ones (salmon and peas, anyone?), for €5 each.