Maoz
36 rue St-André-des-Arts, 6th
01 46 33 87 19

www.maozusa.com (warning, site has sound that can't be turned off)

A new falafel place is giving L'As a bit of competition! Maoz may not have Lenny Kravitz posing for photo ops with the staff, but they do have tasty falafels that you get to build yourself. Completely vegetarian, you start off with a small or large pita filled with the basics: falafel balls (minced chickpeas with herbs and spices, fried in vegetable oil) and lettuce, then you fill it up yourself from the salad bar, with tomatoes, beets, pickles, cucumbers, onions, herbs, carrots, hummus, tahini, peppers, olives, and as much hot sauce as you can handle.

You can also get hummus or aubergine (eggplant) falafels, salads, or even fries (hey, I said it was vegetarian, not health food). A large falafel on its own is €4.40. The Maoz Menu of falafel + fries + drink is €7.40. Fries are €2.20. There are two locations, only the one at St-André-des-Arts has a few stools to sit on, otherwise it's to go.

Open daily, 11:30am-1am.

Review and photos by Aileen O'Riordan

If you have a hankering for couscous, I couldn't recommend Chez Omar more. A veritable institution, it’s regarded as one of the best Moroccan restaurants in Paris. Located north of the bustling Marais, this is the kind of place you might normally walk right by. The facade is drab, but don't be fooled. When you open the door it's like you've walked onto the set of an old movie, a Paris of long ago.

The staff welcome you warmly, usher you to one of the white linen draped tables and then basically tell you what you'll have. I tried to order a bottle of red but was informed the Moroccan wine was better with couscous. When I insisted, I was told that the Moroccan wine would be served. The same went for my meal. Relent. Let them tell you what to have, they know their stuff. The wine really did compliment the couscous, which couldn't be faulted, and if you're hungry the servings are enormous, a veritable mountain of crumbly couscous will be served up. Also, the staff's recommendations were some of the cheapest items on the menu, including the wine. Don't forget to leave room for dessert. A silver platter will arrive and you can take your pick. When our coffees arrived, I remarked that there was no chocolatey delight, and the waiter treated me to a bowl full of dark chocolate buttons to fill the tiny space remaining in my already overstuffed belly.

Get here early as they don't take reservations or you'll end up queuing at the bar. Apparently it’s a right of passage to wait, join the throngs along the lovely zinc bar and indulge in the Parisian pastime of people watching. One of the first to arrive, we watched as the place packed with a line of hungry locals by the time we finished our meal. Maybe it’s an urban legend but Sophie Coppola, while filming Marie Antoinette, was supposedly a fan and spent her free time chin wagging with Omar and indulging in the spicy merguez.

Do bring cash as they don't take cards. If you're stuck there's a bank across the road.