PageRank Checking Icon

easyJet Holidays Paris City Break Expert

Just $2.99 until February 14th!

About Secrets of Paris

American-born travel journalist and guidebook author Heather Stimmler-Hall created the Secrets of Paris in 1999 to share the hidden side of the City of Light. Discover what you've been missing:

* Private Customized Tours
* Free Paris Resource Guide
* Calendar of interesting Paris events
* Opinionated Hotel Reviews
* Monthly Secrets of Paris newsletter
* Secrets of Paris Videos

Read more about the Secrets of Paris here

Calendar of Paris Events

Through February 11
The latest exposition at the Hôtel de Ville is celebrating the work of Jean-Jacques Sempé, the beloved cartoonist whose characters have graced many covers of the New Yorker. The free exhibition, Sempé Croque Paris features his drawings of Paris, bien sûr. Expect long lines.

February 12 
Paris Pastry Party & Book Signing in Paris
Join David Lebovitz and Heather Stimmler-Hall for a fête at La Cuisine in Paris to celebrate the Paris Pastry App and eBook. David will also be signing books so if you'd like personalized copy of The Perfect Scoop, The Sweet Life in Paris, or Ready for Dessert, there will be copies on hand. No need to RSVP, but if you have a Facebook account feel free to "join" our party. We look forward to seeing you there!

CLICK HERE FOR THE FULL CALENDAR

Heather's Lady's Guide to the Sexy City

 Sign-up to the Secrets of Paris newsletter and get "Heather's Top Ten Tips for a Stress-Free Visit to Versailles"

Secrets of Paris gives 10% of all tour fees
to the French food bank, Les Restos du Coeur

« Nomad's Brunch | Main | Sukhothaï Thai Restaurant »
Friday
May022008

Meiji

24 rue Marbeuf, 8th
M° Franklin D. Rossevelt
Tel: 01 45 62 30 14


www.restaurant-meiji.fr

You really have to know where you're going in Paris if you want to eat decent Japanese. There are a lot of horrid places, but thankfully there are also a few gems. Meiji is one of them, and it's particularly interesting because it's in the Golden Triangle, a minefield of crappy restaurants. A friend of mine introduced me to this place last month. It's at the back of a long courtyard off the over-hyped rue Marbeuf. But the atmosphere once inside is totally unpretentious, you could probably even show up in jeans (but I wouldn't). You have the option of the main dining room or tables facing the kitchen where you can watch the chefs at work.

We got a tasting menu, where you are served several courses (five? six? I lost count....too much saki) of absolutely amazing traditional Japanese dishes, for €65. If you're on a budget, go for lunch. There's sushi, sashimi, yakitori (skewered meats) and a huge beverage selection. Highly recommended.

And here's another review for a different take from Adrian Moore.

PrintView Printer Friendly Version

EmailEmail Article to Friend

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.