About Secrets of Paris

American-born travel journalist and guidebook author Heather Stimmler-Hall created the Secrets of Paris in 1999 to share the hidden side of the City of Light. Discover what you've been missing:

* Custom Travel Content 
* Free Paris Resource Guide
* Calendar of interesting Paris events
* Private Tours
* Monthly Secrets of Paris newsletter
* Secrets of Paris Videos

Read more about the Secrets of Paris here


Calendar of Paris Events

March 10
Heather will be the featured guest speaker at Parler Paris Après Midi, discussing the topic "How Parisian Women Do It: Feminism & Femininity in the City of Light". Naughty Paris Guides will be available for €25 (cash only).  From 3-5pm, upstairs at Café de la Mairie, corner of Rue des Archives and Rue de Bretagne, 3rd. Free entry.

March 17
Sex & Booze: An Erotic Book Club at The Chamber, where we'll be reading Story of O by Anne Declos, drinking cocktails, and talking about...well, sex. Limited to 8 women only, 8-10pm in a private home; sign up while there's space!

March 20-21
You will have a rare chance  to hear Betthoven's towering masterpiece Missa Solemnis for a modest price at either Saint Eustache or the American Cathedral, and to see for yourself the high standard reached by the Paris Choral Society. Don't wait -- order your tickets online now at www.parischoralsociety.org

Click here to see the full calendar of events...

Secrets of Paris gives 10% of all tour fees
to the French food bank, Les Restos du Coeur

Essentials > Money Matters > Tipping

Let's get this straightened out at once:

  • You are not required to tip in restaurants.
  • You are not required to tip waiters/waitresses.
  • A 15% service fee is automatically included in ALL cafés, restaurants, bars, etc. as part of the price of each item (not on top of the total).
  • Servers in France do not live off of tips. They get paid vacations, health care, and living wages.

Having said that, it's always polite to tip when you've received good service (wow, what a novelty). The French usually round up to the nearest euro or two. My rather affluent French friend who eats out for every single meal (he's a bachelor) never tips under €2 or more than €20, even when dining at a Michelin-star restaurant. But if you WANT you can leave more, especially if you've been a particularly demanding client (ie pain in the a**). If you have had rude service, DO NOT TIP! If you ask the server if the tip is included, they will most likely say no. This is because in France a tip is a tip, the service fee of 15% is incorporated into the price of each item, not added to the top of the bill like the VAT. Don't let them guilt you into tipping. Don't guilt yourself into tipping for bad service. It brings down the level of service. And we don't need that in France!

NOTE: The VAT (or TVA en français) has been lowered to 5.5% for food, but remains 19.6% for wine and some luxury foods, both itemized on your bill.

Tipping Elsewhere 

Tip hairdressers, tour guides, theatre ushers, parking valets and concierges (depending on how demanding you've been). In hotels it’s customary to tip luggage handlers, room service (except for breakfast) and to leave something on your pillow for housekeeping (especially if you've been a slob). In some places (like cloak rooms) you may see a sign that says pourboire interdit (tipping forbidden). I never tip a taxi driver more than a euro, usually I round up to make it easier for them to give me change.

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